Blueberry Wreath Tart
A fruit tart with nutty almond Frangipane filling, decorated with fresh fruits to resemble a flower wreath. Made freshly on the day it’s delivered, this tart can be eaten cold for afternoon tea or warm as a dessert. It is also a perfect birthday "cake" for people who like something out of an ordinary cake.
Frangipane: Also know as frangipani in Italian and crème frangipane in French, is as rich and velvety as it sounds. It is an almond pastry cream that is used as a filling in tarts, cakes and assorted pastries. It is comprised of creamed butter and sugar, with eggs and finely ground almonds added in it.
Important note: Blackberries supply is uncertain, we will replace with extra blueberries when it’s out of stock.
The fruits are really fresh with crunchy crust ! Loved it! Filling a little too hard for me and dry ! Would be great if they are flavoured in the fillings . Definitely a yummy tart
It is great! Thank you
Very Nice & Beautiful cake
This is a crowd pleaser. It's both beautiful to look at and a delight to eat. Not overtly sweet. Looks breathtaking on insta 😆 . Definitely will be a repeat purchase